Food Processing and Preservation
By: SIVASANKER, B.
Material type:
BookPublisher: NEW DELHI PHI LEARNING 2002Subject(s): CHEMICAL ENGINEERING | FOOD TECHNOLOGY | CHEMICAL ENGINEERING
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
General Books
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Malaviya National Institute of Technology | 664 SIV (Browse shelf) | Available | 67364 | |
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General Books
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Malaviya National Institute of Technology | 664 SIV (Browse shelf) | Available | 67365 | |
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General Books
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Malaviya National Institute of Technology | 664 SIV (Browse shelf) | Available | 72309 | |
|
General Books
|
Malaviya National Institute of Technology | (Browse shelf) | Available | 72172 |
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