Search

Image from Google Jackets

Normal view MARC view ISBD view

Food Processing and Preservation

By: SIVASANKER, BMaterial type: Text

Text

TextPublication details: NEW DELHI PHI LEARNING 2002 Subject(s): CHEMICAL ENGINEERING | FOOD TECHNOLOGY | CHEMICAL ENGINEERING

Average rating: 0.0 (0 votes)

Holdings ( 4 )
Comments ( 0 )

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
General Books	Malaviya National Institute of Technology	664 SIV (Browse shelf(Opens below))	Available		67364
General Books	Malaviya National Institute of Technology	664 SIV (Browse shelf(Opens below))	Available		67365
General Books	Malaviya National Institute of Technology	664 SIV (Browse shelf(Opens below))	Available		72309
General Books	Malaviya National Institute of Technology	(Browse shelf(Opens below))	Available		72172

Browsing Malaviya National Institute of Technology shelves Close shelf browser (Hides shelf browser)

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available		Next
Previous	662.6 ISH PEROVSKITE OXIDE FOR SOLID OXIDE FULE CELLS	662.88 PAN Biofuels	664 KAR Oil and Fats manual	664 SIV Food Processing and Preservation	664.303 KAR,V-2 Oils and Fats Manual	665 HUI Bailey's Industrial Oil and Fat Products V-4	665 MOR, E-3 Chemistry and Technology of Lubricants	Next

There are no comments on this title.

to post a comment.

Share

©2023 Central Library, Malaviya National Institute of Technology Jaipur