Hotel and restaurant design / Douglas Smith.
Material type: TextPublication details: New York : Van Nostrand Reinhold, 1978. Description: 137 p. : ill. (some col.) ; 21 x 22 cmISBN: 0442277954Subject(s): Hotels | RestaurantsDDC classification: 728.5Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
General Books | Malaviya National Institute of Technology | NA,43 SMI (Browse shelf(Opens below)) | Available | 23621 |
Browsing Malaviya National Institute of Technology shelves Close shelf browser (Hides shelf browser)
No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | |||
NA,3(D66.15) CRO Practical Passive Solar Design | NA,3(D66) KEI The Homeowner's Handbook Of Solar Water Heating Systems | NA:4 THU Architectural Working Drawings | NA,43 SMI Hotel and restaurant design / | NA44 NAT Architecture & Site of The Baburi Masjid Of Ayodhya | NA443181.3 PAR M9 Haveli | NA444(D66,15) SAN NI Solar architecture and Earth Construction in The Northwest Himalaya |
Bibliography: p. 133.
There are no comments on this title.