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Physical chemistry of food processes Fundamental aspects v-1 edited by BAIANU, ION C

Contributor(s): BAIANU, ION CMaterial type: Text

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TextPublication details: New Delhi CBS Publishers and Distributors 1997

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
General Books	Malaviya National Institute of Technology	(Browse shelf(Opens below))	Available		77997
General Books	Malaviya National Institute of Technology	(Browse shelf(Opens below))	Available		77993
General Books	Malaviya National Institute of Technology	(Browse shelf(Opens below))	Available		77994
General Books	Malaviya National Institute of Technology	(Browse shelf(Opens below))	Available		77995
General Books	Malaviya National Institute of Technology	(Browse shelf(Opens below))	Available		77996

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